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Many food writers are taking free food and making friends with chefs in exchange for favorable coverage. Even principled critics who review restaurants anonymously don’t pay their own money to dine, so they don’t feel the pain you do.

The Hunger is one of the only food writing venues where, I, Michael Nagrant, a former Chicago Sun-Times food critic pay my own way, dine anonymously, and tell the true story about the restaurants I cover.

With The Hunger, my goal is to be the pre-eminent spot for Chicago restaurant reviews and food criticism as well as to provide solid cultural criticism about the food community and media. I also aim to be a great storyteller.

Additionally, if you like cultural commentary, food hacks, interviews with chefs, pop culture, restaurant history, and general smart-assery through a Chicago lens, The Hunger has you covered. Subscribe to get full access to the newsletter and website. Most of my posts are for paid subscribers only. Never miss an update.

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